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th Latin America's^anoply of scarlet chilies
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Visit Barcelona's La -
brunch ofpdtato omelet orliean-and-seafood stew,'
sample lupous tropical friiit at a Thai floating market, of line up at one of Manhattan's landmark. . deUs for the perfect pastrami sandwich.
''sse* SEASONAL DELIGHTS Celebrate the coming of summer with sof^hejL^
crabs from Maryland's Chesap^e^KpT ~ join an expert foj^^r inTn^earl^f trinfe ; j t&collg^utumnTi^ld'mush rtioms; o^ siav0 f ^ JjBSSireS&^W^-s^itha'steakpi^andi^ ^ t
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__ Is afSingapore's noodlemakers and curry chefs, or wake your taste buds with zingy jerk c^clJenSom an open-ai^tand on Jamaica's coast.
GREAT FOOD TOWNS Compare rival versions of cassoulet in the ~i3tnedie'^ cities of.s.QHthem France, celebrate feisty New Orleans Cajun cuisine, or discover the...
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Fülszöveg
EET FOODS
th Latin America's^anoply of scarlet chilies
___________ OUTSTANDIN^^^^^ ; n ^
Visit Barcelona's La -
brunch ofpdtato omelet orliean-and-seafood stew,'
sample lupous tropical friiit at a Thai floating market, of line up at one of Manhattan's landmark. . deUs for the perfect pastrami sandwich.
''sse* SEASONAL DELIGHTS Celebrate the coming of summer with sof^hejL^
crabs from Maryland's Chesap^e^KpT ~ join an expert foj^^r inTn^earl^f trinfe ; j t&collg^utumnTi^ld'mush rtioms; o^ siav0 f ^ JjBSSireS&^W^-s^itha'steakpi^andi^ ^ t
Year t^t^lS f f
^ after a d^y exploring
of Chirfesedimiplmg f sophisticated rfew^ulo^^sk^^a&j^^
delights oilileWe^larid'^^h JSfej^i,^,,!^^
__ Is afSingapore's noodlemakers and curry chefs, or wake your taste buds with zingy jerk c^clJenSom an open-ai^tand on Jamaica's coast.
GREAT FOOD TOWNS Compare rival versions of cassoulet in the ~i3tnedie'^ cities of.s.QHthem France, celebrate feisty New Orleans Cajun cuisine, or discover the freshest seafood in Sydney, Australia.
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FOOD JOUlgjEYS
LIFETIME
If your dreams of faraway places feature vibrant street markets, five-star restaurants, farmhouse kitchens, ancient inns, glorious vineyards, artisan breweries, or a rainbow of exotic spices. Food Journeys
Lifetime: 500 Extraen
'lilies to Eat Around
the Globe will help make those mouthwatering fantasies come true.
Enjoy the luxurious and calorific delights of a vanished golden age in the belle epoque coffeehouses of Budapest and Vienna. Graze the specialty pushcarts of New York City for kosher hot dogs and other famous snacks. Track the world's favorite dishes back to their heartlands: Experience true pizza in the backstreets of Naples, or follow the glorious history of winemaking from the slopes of Champagne to the ever evolving vineyards as far afield as South Africa's Western Cape and Argentina's Mendoza Province. Whether your tastes are for exquisite gourmet delicacies prepared by the most celebrated chefs of our generation or the down-to-earth pleasures of fresh fruits and cheeses, you'll find plenty to satisfy your cravings here.
Spread across nine chapters and illustrated with irresistible full-color photographs. Food loumeys of a Lifetime will not only tempt, enlighten, and sometimes surprise you, it will also give you all the practical help you need to turn these fantastic dream journeys into fabulous reality. Whether you yearn for summertime strawberries and cream in an English country garden, the world's freshest sashimi at Tokyo's fish market, spicy barbecue at the amazing Christmas market in Cusco, Peru, or a delectable variety of open-face sandwiches on sourdough dark bread in Copenhagen, Denmark, you'll discover where and when to go, what to look for, and how to make the most of your trip. And if you want to roam the world on a gastronomic mission, gain further inspiration from Top Ten lists on topics ranging from epic New Year feasts to the finest food shops anywhere on Earth.
Open this book and you'll find that the world , really is your oyster .and your truffle, your clam, your Peking duck, your German sausage, your Scottish single-malt whiskey, and your Belgian chocolate cake!
Vissza