Fülszöveg
TURN THE HUMBLEST ROOT VEGETABLES INTO A HEARTY TREAT, MAKE THE MOST OF A SURPILUS TOMATO CROP FROM YOUR ALLOTMENT, OR TRANSFORM LEFTOVERS INTO A HEALTHY SUPPER.
Over ^QO tried-and-trusted recipesy ; with ideas for every favourite Vegetable, as well as fish, meat, game, pasta, and bean soups.
j i^teihfiy-^p instructions guide you
iUiroiigli^^he techniques, including j^aking stock."*'
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BOOK
This is a soup book for our times. For vegetable-growers faced with gluts of...
Tovább
Fülszöveg
TURN THE HUMBLEST ROOT VEGETABLES INTO A HEARTY TREAT, MAKE THE MOST OF A SURPILUS TOMATO CROP FROM YOUR ALLOTMENT, OR TRANSFORM LEFTOVERS INTO A HEALTHY SUPPER.
Over ^QO tried-and-trusted recipesy ; with ideas for every favourite Vegetable, as well as fish, meat, game, pasta, and bean soups.
j i^teihfiy-^p instructions guide you
iUiroiigli^^he techniques, including j^aking stock."*'
1 Fiiid:SyilwjfiHSiffeason when
Jhpsji th^;-^ soiliijiible, with Jj^oJ^^er^l^bliect of recipes J^ljirAsiioHation and
liilfP
litilViifj
I-I .1 I, I 'J i' , , '. I I ¦. I ii a
I'M I |l ¦ '.'.'i ' ' ¦ J '
^ I'l a' i'¦ i; I' ' i;' I i
' .'W,. i.l,"-'
¦S '""'I
Mi- 'il l ' 1) ' I'l i ''1
y'l'^'^'l/'^ 'I
SiS'if
I I / V I i
i'l
. I
;' I.l!'
,1,'r j -v I,:'. ¦ 'i il
I,. I. .i ^ f M'r M ' ¦ ; ii I. : • (')
•.;.-'f^ I,' ^¦'ii. li'i iM ii i'., .V • •
V'' ' '¦'.if''
''I'/i'l- ll'^-'fi''I,
BOOK
This is a soup book for our times. For vegetable-growers faced with gluts of produce, for market shoppers with a keen eye for local in-season vegetables at knock-down prices, for savvy cooks wanting to use up leftovers, and for foragers bringing home food for free.
The Soil Association and its supporters have gathered together a wonderful collection of recipes. Some, like Sophie Grigson's Roast Squash and Tomato Soup, are comforting; others, like Sarah Raven's Chard and Coconut Soup, are refreshing. There are highly creative ideas - a Cherry Soup from Michelin-starred chef Shaun Hill - and also the great classics: New England Chowder, Cock-a-Leekie, Gazpacho, and Hungarian Goulash.
For every vegetable that makes a great soup, there is at least one recipe. And for the most popular ingredients, such as tomatoes, leeks, or chicken, we have several ideas, giving cooks plenty of choice.
There is sound advice on soup-making techniques, which recipes you can freeze, how to garnish and a "what's in season when" chart. Everything you need to make a great bowl of soup.
Vissza